Scott Rao: The Coffee Roasters Companion
Produktinformationen "Scott Rao: The Coffee Roasters Companion"
- Chemistry
- Processing and Storage
- Physical Changes During Roasting
- Roasting Chemistry
- Heat Transfer
- Mastering Consistency
- Sample Roasting uvm.
Details
Einband: Hardcover
Seitenanzahl: 88
Sprache: Englisch
ISBN: 9781495118197